Mince roll (vleisrol)

Contemporary South African dish, easy and fast to prepare

Leg of lamb

Delicately flavoured, slow-cooked leg of lamb

Melt-in-the-mouth beef

A slow-cooked, well-flavoured beef stew

Game stew

This recipe uses deer venison instead of more traditional game such as Springbok or Kudu.

Mutton stew (lamb bredie)

A rich stew made with lamb and lots of tomato.

Bobotie

A mild spicy dish made from minced meat and egg custard

Sausage gem (worsjuweel)

A flavorsome and satisfying casserole dish.