Braaivleis (barbeque) on Rainbow Cooking

Banana salad (piesangslaai)

Versatile banana salad, with a pleasantly piquant, almost-sweet dressing.

Crunchy brown on the outside, but soft and wonderfully flavoursome inside.

An easy and simple pasta salad for barbeques, picnics, or camping out.

Rich, moist, savoury tart made from South African maize porridge.

West-African peanut sauce on baked butternut is a stunning vegetarian option, especially at a barbeque

With a crumbly texture, krummelpap goes well with tomato-and-onion sauce.

The perfect accompanying sauce for crumbly maize porridge

A one-dish meal